Vegetable Seeds

Small, round, bright orange carrots to 3.75 cm (1 ½"") in diameter are tender and surprisingly sweet. Due to its small size, Parisian grows well in less than ideal soil. Super choice for the kitchen container garden.

OSC Kuroda Carrot Seeds (Aimers International) 2765

An early maturing, full-sized Napa-type cabbage. Adapts to a wide range of growing conditions. Attractive, tightly packed barrel-shaped heads weighing around 2 kg (4.4 lb).

Flavourful late maturing very cold hardy fall/winter cabbage. The best choice for making the ideal sauerkraut. Also an excellent choice for soups, stews and coleslaw. A superb keeping variety.

ather than produce a single large head, this winter sprouting broccoli produces many small purple florets.

Particularly sweet dark red uniformly shaped roots up to 5 cm (2”) in diameter. Eye catching deep red stems and bright green leaves.

Grow a healthy rainbow of tasty beets. Detroit Dark Red, Burpee’s Golden Beet, White Albino Beet and Chioggia Beet. Matures in 55-60 days.

This deep red, globe shaped beet has a mild slightly sweet flavour and an evenly coloured interior. All of these attributes make it the ideal choice for a super Borscht. A good choice for soils that are less than ideal.

A good choice for less than ideal growing conditions. Pods are 15 cm (6"") long and quite straight. Great snap bean that is tender and succulent due to its low fibre content. Strong, upright plants with a vigorous growth habit.

Fantastic rich flavour makes this bean a great choice for fresh eating. A superb selection for freezing or canning.

Pick green pods when 15-17 cm (6-7”) long for fresh snap beans. Pods become lumpy as they mature and change colour from green to red with yellow streaks. When fully mature the shelled beans are ideal for baking and soups.

Variety originated in Italy. Plant produces deeply lobed leaves that have a pungent odour and sharp bite. Often considered to be an herb because of the intense peppery bite. Best used in mixed salads as well slow cooking dishes such as sauces, stews and s