Oregano - Greek 4''

Oregano Greek – 4"

A robust and highly aromatic herb prized for its bold flavor and compact, dense growth. Greek Oregano features small, deep green leaves packed with intense fragrance, making it a staple in Mediterranean cuisine. Perfect for seasoning meats, vegetables, sauces, and salads, this hardy herb also adds lush texture and culinary value to sunny windowsills, patios, and herb gardens.

Key Features

• Strong, classic oregano flavor ideal for Mediterranean cooking
• Compact, dense growth with small aromatic green leaves
• Excellent for meats, sauces, salads, and roasted vegetables
• Hardy, easy-to-grow herb suitable for containers or gardens

Plant Care Instructions

• Light: Prefers full sun to bright light; provide at least 6 hours of sunlight daily.
• Water: Allow soil to dry slightly between waterings; avoid consistently wet soil.
• Soil: Use a well-draining, light potting mix; thrives in slightly drier conditions.
• Humidity: Prefers average to low humidity; good air circulation is beneficial.
• Temperature: Thrives in temperatures between 18–27°C; protect from frost.
• Fertilizer: Feed lightly every 4–6 weeks during active growth with a balanced fertilizer.
• Maintenance: Harvest frequently to encourage compact, bushy growth.
• Repotting: Repot when roots fill the container, typically once per growing season.

Note: Plant pot may vary in design from the product image. Most plants come with a one-time-use plastic grower pot.