Tendergreen Organic Bush Bean Seeds

Certified Organic | Open-Pollinated | Heirloom Variety

Tendergreen Organic Bush Beans are a time-tested favorite among gardeners for their reliable yields, tender texture, and rich flavor. This compact, open-pollinated heirloom variety produces an abundance of 6-inch (15 cm) long, stringless green beans that are perfect for fresh eating, freezing, or canning.

Grown without synthetic chemicals, these certified organic seeds thrive in most home gardens, producing bushy, upright plants that keep beans off the soil for cleaner harvests. Tendergreen is also known for its tolerance to heat and disease, making it a dependable performer throughout the growing season.

Key Features

• Certified organic and open-pollinated heirloom.
• Produces stringless, tender green beans up to 6 inches long.
• Compact, upright growth—ideal for small gardens and raised beds.
• Excellent for fresh eating, freezing, or preserving.
• Resistant to common bean diseases and heat tolerant.
• Days to maturity: 55–60 days.

How to Grow Tendergreen Organic Bush Beans

When to Sow:

• Direct sow outdoors after the last frost when soil reaches 16°C (60°F).
• Avoid planting in cold, wet soil.

Sowing Instructions:

• Depth: 2.5 cm (1") deep
• Spacing: 8 cm (3") apart in rows 45–60 cm (18–24") apart.
• Soil: Well-drained, fertile soil with pH 6.0–7.0.
• Light: Full sun (6–8 hours/day).
• Germination: 7–10 days.

Care Tips:

• Water regularly, especially during flowering and pod development.
• Avoid over-fertilizing with nitrogen—it promotes leaves over pods.
• Harvest frequently to encourage continued production.
• Do not handle when wet to prevent disease spread.