Basil – Pesto Genovese 4"

A classic culinary herb prized for its large, tender leaves and rich, aromatic flavor. Pesto Genovese Basil produces lush green foliage with a sweet, slightly peppery fragrance, making it the traditional choice for homemade pesto, fresh salads, and Mediterranean dishes. Its compact growth and fast production make it ideal for kitchen windows, patios, and herb gardens.

Key Features

• Large, aromatic leaves ideal for pesto and fresh cooking
• Classic Genovese variety with sweet, rich flavor
• Compact growth perfect for kitchen counters and patios
• Fast-growing herb with continuous harvest potential
• Excellent for containers, herb gardens, and indoor growing

Plant Care Instructions

• Light: Prefers full sun; provide at least 6 hours of bright light daily.
• Water: Water when the top layer of soil begins to dry; keep soil lightly moist but not soggy.
• Soil: Use well-draining, nutrient-rich potting mix.
• Humidity: Prefers moderate humidity but adapts well to indoor conditions.
• Temperature: Thrives in warm temperatures between 18–30°C; protect from cold drafts.
• Fertilizer: Feed every 2–3 weeks with a balanced liquid herb fertilizer.
• Maintenance: Pinch tips regularly to encourage bushier growth and prevent flowering.
• Repotting: Repot as needed when roots fill the container to maintain vigorous growth.

Note: Plant pot may vary in design from the product image. Most plants come with a one-time-use plastic grower pot.