Seed Potato – Red Skinned Sangre (2 kg)
Grow a reliable, flavorful crop with Sangre Red Seed Potatoes, a popular red-skinned variety known for its smooth skin, creamy white flesh, and excellent cooking quality. Sangre potatoes produce round to slightly oval tubers with shallow eyes and a firm texture that holds well during cooking, making them ideal for boiling, roasting, baking, and potato salads.
This mid-season variety is valued for its high yields and strong disease resistance. Sangre potatoes grow vigorously and produce uniform, attractive tubers that store well after harvest. Their rich flavor and smooth texture make them a favorite for home gardeners and fresh market growers alike.
Plant Details
Plant Type: Seed Potato (Tuber)
Skin Color: Smooth red skin
Flesh Color: Creamy white
Potato Size: Medium round to oval tubers
Harvest Time: Mid-season (approximately 80–100 days)
Sun Requirements: Full Sun
Package Size: 2 kg seed potatoes
Uses: Boiling, roasting, baking, mashing, and potato salads
Growing Instructions for Zone 3b
Potatoes grow very well in colder climates and are a dependable crop for Zone 3b gardens.
Planting Time
Plant seed potatoes in spring once soil temperatures reach about 45°F (7°C) and the soil can be worked.
Preparing Seed Potatoes
Location
Choose a location with full sun (6–8 hours daily) and loose, well-drained soil rich in organic matter.
Planting Depth
Spacing
Hilling
Watering
Keep soil evenly moist throughout the growing season, especially during tuber development.
Fertilizing
Apply compost or a balanced fertilizer at planting to support healthy growth.
Harvesting
With proper care, Sangre Red Seed Potatoes will produce a generous harvest of smooth, flavorful red potatoes that are perfect for a wide variety of kitchen uses.