Crackers

Never change a winning team. That is the almost classic combination of cheese and chives in a biscuit. Of course, authentic Gouda once again proves its merits, for in our opinion, this is the best cheese to go with this aromatic and tasteful herb.

Fully cured Cheddar is a hard cheese, shaped like a drum, varying from white to pale yellow in colour. The more mature, the sharper the taste of Cheddar, but it never gets overwhelming.